Catering
Welcome to Suffolk Dining, where we bring flavor, variety, and convenience to your table. Our catering services offer gourmet cuisine, flexible options, and impeccable service, ensuring that every event is not just catered - it's completely personalized. Let us elevate your next gathering with our exceptional offerings, tailored to meet your unique needs.
Get to our Catering Service
Get To Know The Team
Reach out so we can assist you with planning your next event!
OmarJimenezCatering Director
jimenez-omar2@aramark.com(617) 888-6981Omar Jiménez Soto is a hospitality professional passionate about creating exceptional guest experiences and leading high-performing teams. As the Director of Catering at Suffolk University, he manages catering operations and coordinates events that serve the university’s students, faculty, staff, and community partners. He holds a degree in Hospitality Management from Lasell University and has earned multiple industry certifications in leadership, food safety, and hospitality management. Omar is recognized for his collaborative leadership style, attention to detail, and dedication to providing outstanding service. Fluent in English and Spanish, he is committed to building strong relationships, improving operations, and delivering memorable hospitality experiences.
Event & Room Reservations
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
Catering Highlights
Our food is locally sourced and globally-inspired to connect you with community and fuel your best work.
Inspired Experiences
Our experiences create connection and culture, bringing desired and inspired spaces to life.
Thoughtful Hospitality
Our people are genuine, passionate, and empowered to do what it takes to make your moment special.
Menus
To place an order, contact our catering office between 9:00 am - 5:00 pm or via email at catering@suffolk.edu. Whenever possible, all catering orders should be placed 14 business days prior to your event. While we make every effort to accompany last minute orders, we cannot guarantee your first choice selections can be fulfilled.
Premier Menu
Our Premier menu offers an array of menu suggestions for high-level gatherings, often serving as a springboard for a dynamic discussion of the exact upscale solution we create together to best serve your unique event.
Everyday Menu
Everyday encompasses the full scope of services for breakfast, lunch, dinner, breaks, snacks, and receptions. It provides excellent value across a wide variety of full-service catering selections.
Drop Off Menu
The variety of options featured in our Drop-Off menu are geared toward office lunches, meetings and more, where attended catering service is not required.
Special Dietary Menus
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
